Pretzels (Brezel)

One thing I really miss in Australia – and there aren’t too many – are “real” German bakeries.  I have no idea why but German bread just has such a wonderful full flavour and seems so much crunchier.  If you have visited Germany, you would agree.

In Germany, bakeries are so popular that they can be found just about anywhere.  One of my personal favourites are bread rolls (preferably pumpkin seed – just to be high maintenance!) and soft pretzels. They make a great snack for in-between meals.

Needless to say I was more than excited to find some traditional German pretzels at the Jan Powers Farmers Markets in Brisbane City.


Brezel goodness


Aussie hubby couldn’t resist them either on our last Europe trip…

Aussie hubby with mega Brezel














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